Global shrimp production to hit 4.5 million tons by 2018

Although notoriously difficult to get hold of good, reliable information, James Anderson gave his annual update on the global shrimp market this morning.

 “This is timely data from the industry,” he said. “We hope we have the trend right, even if the numbers are not completely correct.”

 According to Anderson’s graphs shrimp production is likely to be around 4.1 million metric tons in 2016, up from just below 4 million in 2015 and gradually climbing to around 4.5 million metric tons in 2018.

 In response to higher prices, increased shrimp production in India, Vietnam, Ecuador and Mexico led to an overall increase in world production in 2014, but production fell again in 2015, he said.

 In the period from 2015 to 2018, though, the projected annual growth rate is expected to be 4.2 percent, said Anderson, “which is less optimistic than last year.”

 China, Thailand, Vietnam and Indonesia all reported lower production in 2015 relative to 2014, but on the other hand India and the Americas saw production climb, he said.

China’s production is shrinking, borne out by figures showing production of shrimp feed in the country, which declined 15 percent between 2012-2014 to around 1.4 million metric tons.

Meanwhile, shrimp exports from China were also down 37 percent from 2011-2015, predominantly due to an increased domestic consumption, said Anderson.

 In last the decade between 2005-2015, domestic consumption in China more than doubled by 123 percent from around 750,000 metric tons to 1.7 million metric tons, he said, while consumption has climbed 60 percent since 2010.

Both China and Thailand expect to make a partial recovery in shrimp production by 2018, said Anderson, but Thailand has now moved from second to fifth place in the Asia region.

 Malaysia has also been heavily impacted by disease, but a partial recovery is expected by 2018, while strong growth is also expected in Bangladesh.

 “The most dramatic growth is expected in Ecuador, reaching nearly 500,000 metric tons by 2018,” said Anderson, adding that maybe “this is a bit too bullish, and I’m probably off by 60,000 metric tons or so.

Global shrimp production to hit 4.5 million tons by 2018

Although notoriously difficult to get hold of good, reliable information, James Anderson gave his annual update on the global shrimp market this morning.

 “This is timely data from the industry,” he said. “We hope we have the trend right, even if the numbers are not completely correct.”

 According to Anderson’s graphs shrimp production is likely to be around 4.1 million metric tons in 2016, up from just below 4 million in 2015 and gradually climbing to around 4.5 million metric tons in 2018.

 In response to higher prices, increased shrimp production in India, Vietnam, Ecuador and Mexico led to an overall increase in world production in 2014, but production fell again in 2015, he said.

 In the period from 2015 to 2018, though, the projected annual growth rate is expected to be 4.2 percent, said Anderson, “which is less optimistic than last year.”

 China, Thailand, Vietnam and Indonesia all reported lower production in 2015 relative to 2014, but on the other hand India and the Americas saw production climb, he said.

China’s production is shrinking, borne out by figures showing production of shrimp feed in the country, which declined 15 percent between 2012-2014 to around 1.4 million metric tons.

Meanwhile, shrimp exports from China were also down 37 percent from 2011-2015, predominantly due to an increased domestic consumption, said Anderson.

 In last the decade between 2005-2015, domestic consumption in China more than doubled by 123 percent from around 750,000 metric tons to 1.7 million metric tons, he said, while consumption has climbed 60 percent since 2010.

Both China and Thailand expect to make a partial recovery in shrimp production by 2018, said Anderson, but Thailand has now moved from second to fifth place in the Asia region.

 Malaysia has also been heavily impacted by disease, but a partial recovery is expected by 2018, while strong growth is also expected in Bangladesh.

 “The most dramatic growth is expected in Ecuador, reaching nearly 500,000 metric tons by 2018,” said Anderson, adding that maybe “this is a bit too bullish, and I’m probably off by 60,000 metric tons or so.

Tilapia production expected to climb 4.5% in 2017

Tilapia production expected to climb 4.5% in 2017

Global tilapia production will reach around 5.5 million metric tons this year, up from 5.3 million last year, but is predicted to increase a further 4.5 percent in 2017 hitting 5.8 million metric tons, according to Ragnar Tveteras, business economist at University of Stavanger.

China is still the leading producer of tilapia with around 1.7 million metric tons, followed by Indonesia with just over 1 million and then Egypt with 665,300 metric tons on average.

Pangasius production, meanwhile, also continues to climb, and Vietnam still represents more than 50 percent of production.

Production of pangasius from the major producing countries such as Malaysia, Indonesia, Bangladesh, India, and Vietnam is expected to reach around 2.2 million metric tons in 2016 but climb to more than 2.5 million from these countries in 2018.

Of these countries, Indian production will see the most growth, increasing from around 447,500 metric tons this year to around 640,000 metric tons in 2018 -- up 43 percent.

Total production of catfish species, including pangasius, is expected to reach nearly 4.9 million metric tons in 2018, up from 4.4 million this year, said Tveteras.